Massey’s Very Own Chicken Fillet with Peppered Sauce Dinner

£5.69

Made in store

net 500g

Perfect hearty meal for 1, or 2 smaller portions

Description

Cooked Chicken Fillet: (38.71%) – Chicken Breast , Mash Potato (19.35%) – Potato (90%), Milk, Butter (Milk), Salt, White Pepper., Pepper Sauce: (16.13%) – Water, Rapeseed Oil, Cream 10% (containing Buttermilk (Milk), Vegetable Oil, Emulsifiers E472b, E475, E435, E471, E433, Stabilisers E410, E407, Salt, E160a), Demi Glaze (containing Modified Food Starch, Maltodextrin, Salt, Dairy Cream Powder (Milk), Tomato Powder, Yeast Extract, Flavour Enhancer (E621), Maize Starch), Flavouring (Yeast Extract, Soya, Citric Acid, Caramel, Vinegar, Maize, Maltodextrin, Salt, Sunflower Oil, Tapioca, Glucose), Onion Powder, White Wine Powder, Acidic Regulator (Citric Acid), Colour Caramel (Sulphite), Modified Maize Starch, Black Pepper, Regulator (Acetic Acid), Preservatives (Potassium Sorbate (E202)), Sodium Benzoate (E211), Stabilisers: Xanthan Gum (E415), Carrot & Parsnip: (12.90%) – Carrot (59%), Parsnip (39%),Butter (Milk), Salt., Cabbage & Bacon (12.90%) – Cabbage 80%, Bacon 15% SULPHITES, Butter MILK,

VEGETABLES MAY VARY IN SEASON

Place in preheated oven at 180°C for approximately 25 minutes on an ovenable plate or microwave on high for 4 minutes or until visibly hot

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