Beef – Fillet Roast


Rolls Royce of Steak Roasts, ideal for Beef Wellington, barbequeing, or flash roasting.

All beef supplied by the McAllistair family from Crumlin.

1kg serves 3 – 4 persons.

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Season well. Place in a pre-heated oven at 180°C - 200°C for approximately 30 mins per kg . Leave to rest for 15 - 20 minutes on a warm plate prior to slicing/serving.

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