Beef – Fillet Roast


Rolls Royce of Steak Roasts, ideal for Beef Wellington, barbequeing, or flash roasting.

All beef supplied by the McAllistair family from Crumlin and the Gamble family from the shores of Groomsport.

1kg serves 3 – 4 persons.

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Season well. Place in a pre-heated oven at 180°C - 200°C for approximately 30 mins per kg . Leave to rest for 15 - 20 minutes on a warm plate prior to slicing/serving.

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