Rib Roast on the Bone


Price per kg

When purchasing allow 1 kg per 2-3 adults

The ideal special Sunday roast

SKU: N/A Category: Tag:

Place in pre-heated oven at 180°C - 200°C for 40 minutes per kg. Leave to rest for 30 - 40 minutes on a warm plate prior to slicing/serving.

You may also like…