Simply fry in the pan, 3 mins each side or bake in a pre-heated oven at 180°C for approximately 20 mins.
Fresh Herring
£1.20
each
(seasonal product from April to September only)
Supplied by Marty Johnston at East Coast Seafoods Ballyhornan
£1.20
each
(seasonal product from April to September only)
Supplied by Marty Johnston at East Coast Seafoods Ballyhornan
Simply fry in the pan, 3 mins each side or bake in a pre-heated oven at 180°C for approximately 20 mins.